Situated in the newly constructed pavilion adjacent to the hotel’s gardens, the atmosphere inside can only be described as elegantly sophisticated, with a soothing color scheme of whites and light cream tones, perfectly complemented by tasteful lighting. The restaurant is intimate, with a total capacity of just 56 diners, ensuring that your experience in gastronomic excellence is a relaxing one. As a result of its superb cuisine, beautiful location and elegant design, ABaC’s reputation among those who prize high class dining is blossoming.
Abac originally opened in 2000, moving to its current location in May 2008. It is within a boutique hotel just outside the center of Barcelona. The dining room seats up to 56 people at one time, and there are two additional private dining rooms available, seating 20 and 60 people respectively. The room looks out onto a garden through picture windows. Tables are widely spaced and generously proportioned, covered with impeccably ironed white linen tablecloths.