La Taverna dei Fori Imperiali, is a sober room placed at the center of Rome and managed ten age by a family, where followed four generations.
We offers the best Roman typical kitchen, linking it with new plates, that Alessio, the chef, cooked wisely and with passion.
His dishes, space from typical Roman and not only, as the Carbonara, firsts courses to sophisticated second to meat or fish base, prepared always with very fresh ingredients and of season, linked to whetting and variegated contours.
The everything is obviously united with superb wines, white and red, coming from the best cellars and wine companies of all Italy.
And to conclude a good lunch, a good cake is always pleasant: in fact Claudia, the Alessio’s daughter, really became specialized in the preparation of exquisite sweet facts at home, which wisely prepares with its hands.
To know all the offer of the Taverna dei Fori Imperiali, I invite you to strip the leaves off our on line menu, where you will find also a provided list of the wines.
The management of the room is entrusted to the wife Maria Grazia and the son Aldo, who cure her with extreme self-assurance, suggesting to the guests the gastronomic proposals every day which are added to the principal menu.