Kaxapa Factory was established 6 years ago, where ourÂ clients comeÂ first and everything is madeÂ from the bottomÂ of our heart”. Â After the Christmas holidays of 2010, feeling homesick we decided to open up a restaurant to celebrate the traditional and tasteful food made during thatÂ time of the year. One year later we came up with theÂ idea ofÂ opening a little place where we can offer all of the people of Playa del Carmen the wonderful cuisine of Venezuela.
Â With a total of 9Â tablesÂ andÂ a capacity of 35 people, the warmth and kindness of the restaurantÂ is ourÂ greatestÂ characteristic.
Our chef has created more than 25 authentic and flavorful dishes, which we feel will offer a traditional VenezuelanÂ experience. â€‹Our wonderful chef, Vilma, is our biggest inspiration in the kitchen at Kaxapa Factory. Her great culinary touch, along with the hospitality of our hosts, will make you feel like you are visiting a relativeâ€™s home.
â€‹From a “PatacÃ³n”Â (deep fried green plantain) to theÂ distinguishedÂ “Arepa” (cornmeal round flatbread), and topped off with a refreshingÂ “jugo deÂ parchita”Â (passion fruit juice)Â orÂ aÂ “papelÃ³n con limÃ³n” (sugar cane juice with lemon);Â Kaxapa Factory is theÂ perfect placeÂ toÂ savour and indulge in our extensiveÂ and flavorful Venezuelan menu
â€‹â€‹Make yourself at home and let usÂ take good care of you at Kaxapa Factory!