The Grove serves modern New Zealand food with a French twist. Focused on the seasonality of the produce but more importantly on the flavour. The Grove offers both full and reduced degustation dining and changes frequently due to seasonality and market availability. We offer full vegetarian and vegan options and can accommodate any dietary requirement with minimal notice.
Since its doors opened in 2004, The Grove has secured itself as one of Auckland’s top restaurants with a unique approach to both food and service. With a passion for and expertise in the industry, owners Michael and Annette Dearth have gained outstanding recognition for the creation of its fine dining oasis.