Barcelona

The origin of the project was born with Albert Adri , who after several years at Bar Inopia, decided to give life to an offer that…

Cal Pep presents a new way of cooking, different from the typical format of appetizers, entres, then dessert. We have a fresh and bright culinary…

Situated in the newly constructed pavilion adjacent to the hotel‚s gardens, the atmosphere inside can only be described as elegantly sophisticated, with a soothing color…